Recipe: Perfect Lean Sweet Teriyaki Pork
Lean Sweet Teriyaki Pork.
You can have Lean Sweet Teriyaki Pork using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Lean Sweet Teriyaki Pork
- It's of Lean pork.
- You need 3 tbsp of teriyaki sauce.
- You need 1 tbsp of soy sauce.
- You need 1/2 tbsp of mirin.
- You need 3/4 tbsp of brown sugar.
- You need 1 tsp of salt.
- Prepare 1 tsp of chicken/dried anchovies granules (optional).
- It's 1 dash of black pepper.
- You need 1 tbsp of oyster sauce.
- Prepare 1 tsp of dark soy sauce.
- Prepare 1 stalk of spring onions.
- It's 1 tsp of sesame seed.
Lean Sweet Teriyaki Pork instructions
- If you don't have premade/bottled teriyaki sauce, make the following: soy sauce, water, sweet rice wine, sugar, garlic powder, ground ginger (you can also use minced garlic and ginger if you want it to be fresh).
- In a big bowl, mix teriyaki sauce, soy sauce, mirin, brown sugar, salt, pepper, chicken granules, oyster sauce and dark soy sauce together and adjust to taste..
- Pour the above mixture into pork, massage and marinade at least 2 hours in the refrigerator.
- Heat oven to about 130 - 150 degrees and bake the pork. Turn the pork over, time and again so that they are cooked evenly and not too burnt on one side. Bake for approximately 40 minutes (depends on your oven).
- Remove pork from oven, cut into slices and garnish with spring onions and sesame seed. Serve with rice and stir-fried vegetables..
- Note : If you have extra marinade, don't throw it away! Simmer and reduce the sauce down, add water and soy sauce, adjust to taste and turn it into a dipping sauce. Or you can simply pour the sauce over the sliced pork and rice before serving..
- Enjoy!.
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