Recipe: Yummy Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)
Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List).
You can cook Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) using 19 ingredients and 7 steps. Here is how you cook it.
Ingredients of Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)
- It's of Teriyaki Hamburg Nanban.
- It's of Beef Patty (2 - 3 pcs).
- It's 250-300 g of ground beef.
- You need 1/4 cup of panko-breadcrumbs.
- You need 1 of egg.
- It's 3 tbsp of milk.
- It's of Some long beans.
- Prepare of Some spring onions.
- It's of Teriyaki Sauce.
- It's 1 tbsp of soya sauce.
- It's 1 tbsp of Sake.
- You need 1 tbsp of Sugar.
- It's of Egg Mayo Spread.
- It's 2 of boiled eggs.
- It's 2 tbsp of mayonnaise.
- You need 3 tbsp of plain yoghurt.
- It's of Pooh Bear Creation.
- It's of Cooked Rice.
- You need 1 of egg.
Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) instructions
- Make the egg mayonnaise spread by making the hard-boiled eggs first. Place the eggs in water till boiling. Cover and leave it for 10-15mins. When the egg is done, mix it well with the mayonnaise and yoghurt..
- Make the beef patties by mixing ground beef, breadcrumbs, egg and milk together, mixed well. Pan-fried one side of the party, then add in the teriyaki sauce, simmer for 4mins. Flip the party and simmer for another 4mins..
- Boiled the cut long beans in salt water..
- Cut some spring onions..
- Stir-fry the cooked rice with the egg to make the pooh bear. Used cut seaweed to add the feature of pooh bear..
- Assemble all the ingredients as per above picture..
- #mycookbook (week 6).
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