How to Cook Delicious Jiji (from Kiki's Delivery Service) Onigiri
Jiji (from Kiki's Delivery Service) Onigiri.
You can have Jiji (from Kiki's Delivery Service) Onigiri using 6 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Jiji (from Kiki's Delivery Service) Onigiri
- Prepare 1 of use as much (to taste) Hot cooked white rice.
- You need 1 of Your favorite rice seasonings.
- Prepare 1 of Nori seaweed.
- It's 1 slice of Ham.
- You need 1 slice of Cheese.
- It's 3 stick of Pasta.
Jiji (from Kiki's Delivery Service) Onigiri step by step
- Fill your rice ball with whatever ingredients you'd like inside the round portion of Jiji's head. Press into a round shape, wrap in nori seaweed then wrap everything together with plastic cling wrap to gently push it all together..
- Cut the triangle vertically in half, to get the ears..
- Place an ear on a slice of ham with the cut side facing down and cut out its shape with a knife. After cutting, paste it onto the ear with mayonnaise..
- Secure the ears to the head with baked pasta..
- Cut out an oval-shaped nose and mouth from the ham with a pinched straw..
- Cut out the eyes from the cheese slice using a toothpick. If you're using a circular cutter, you can use it twice to get a nice almond-like shape..
- If you have a hole punch, use it to punch out the pupils of the eyes. Once you're finished, put mayonnaise on the end of a tooth pick and add the shiny portion of the eyes..
- Stick in some baked pasta around the mouth for the whiskers and you're done..
Post a Comment for "How to Cook Delicious Jiji (from Kiki's Delivery Service) Onigiri"