Recipe: Delicious Leftover Rice balls

Leftover Rice balls. Believe it or not, your leftover rice can be transformed into an exotic appetizer. Crunchy Arancini Balls are bite-sized rice balls coated with breadcrumbs. Cheesy rice balls are also known as Arancinis in Italian cuisine.

This is Italian rice balls gone South! What Makes Baked Cheesy Rice Balls Better? They turned out just as crunchy and delicious, and the I will definitely be baking my leftover risotto cheesy rice balls from now on. You can cook Leftover Rice balls using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Leftover Rice balls

1. Prepare 1/2 cup of besan flour.
2. You need 1 cup of leftover rice.
3. It's 1 of chopped onion.
4. You need 1 bunch of curry leaves.
5. Prepare 1 bunch of coriander leaves.
6. Prepare 1 bunch of mint.
7. You need 1 tbsp of chilli powder.
8. Prepare 1/4 tbsp of turmeric powder.
9. You need 1 pinch of hing.
10. You need 1/4 tsp of garam masala powder.
11. It's 1/4 tbsp of cumin.
12. You need as needed of Salt.
13. Prepare of Oil for frying.

Korean rice balls made with leftover short grain rice, carrots, mushrooms, bacon, and green onion. Do you have lots of leftover rice in your fridge and you are thinking of getting rid of them? These fried rice balls are a great way to use up leftover fried rice. The rice is formed into balls that are breaded and deep fried - they are great as a snack or appetizer!

Leftover Rice balls instructions

1. In a bowl, add leftover rice, chilli powder, turmeric powder, hing powder, garam masala powder, cumin and salt..
2. Then add the onion, curry leaves, coriander leaves and mint..
3. Then add the gram flour and mix well..
4. Heat oil in a pan, then roll the batter to small bowls and put in oil and fry until well golden..
5. Tasty Leftover Rice balls ready..

Crispy Rice Balls is made with leftover rice and various vegetables which is a light and tasty snack. The Crispy Rice Balls are really so crunchy outside and soft inside that your kids will love it! Just add parmesan, mozzarella and breadcrumbs to transform an excess of cooked rice into golden-crumbed balls of oozy delicousness. This is a great recipe for leftover rice. These Italian Cauliflower Rice Balls (Arancini) are made with cauliflower in place of rice!

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