Recipe: Yummy Beef Teriyaki Serve with Brown Rice

Beef Teriyaki Serve with Brown Rice.

You can have Beef Teriyaki Serve with Brown Rice using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Beef Teriyaki Serve with Brown Rice

1. It's 200 grams of thinly sliced beef (rum steak).
2. It's 1/2 of small of sliced onion.
3. Prepare 1/2 cm of grated ginger.
4. Prepare 1 clove of garlic finely chopped.
5. You need 4 tablespoons of soy sauce.
6. You need 1/2 tablespoon of sugar.
7. Prepare 1/2 teaspoon of sesame oil.
8. You need 1/2 tablespoon of cooking oil.
9. You need to taste of Salt and White pepper.
10. It's of Chopped spring onion for garnish.

Beef Teriyaki Serve with Brown Rice step by step

1. In a pan fry, heat cooking oil over medium heat. Sauté sliced onion with cooking oil for about 2 minutes until fragrant. Then add garlic and grated ginger and continue to cook for 1 minute..
2. Add beef, soy sauce, and sugar. Stir until well combined and allow them to be cooked for 3 minutes. Add salt, sesame oil and white pepper, stir again. Turn off the heat. Served with rice and garnish with chopped spring onion..

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