Recipe: Yummy Konobori Rice Balls for Children's Day

Konobori Rice Balls for Children's Day.

You can have Konobori Rice Balls for Children's Day using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients of Konobori Rice Balls for Children's Day

1. You need 120 grams of Hot cooked white rice.
2. Prepare 1/4 sheet of Nori seaweed.
3. It's 1/4 of slice Sliced cheese.

Konobori Rice Balls for Children's Day step by step

1. Make a round rice ball with your favorite filling inside. Cut the nori seaweed into long and thin strips. Match the width to the rice balls. Cut a triangle out of one of the edges as shown in the photo..
2. Cut out a big circle from the cheese with a pastry tip to make an eye. Use a broad straw to cut out another circle in the eye to make a pupil (the black nori-seaweed will be seen through the cheese)..
3. Wrap the rice balls with the nori strips, place the eye-shaped cheese on top! It will look cute if you decide to add scales, but I made it easy and simple this time..
4. They will look like this in a bento box..
5. Another variation decorated the carps on a bed of rice in the bento box..

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