Easiest Way to Prepare Yummy Grilled teriyaki pork chops
Grilled teriyaki pork chops. Enjoy this recipe for grilled teriyaki pork chops and learn the secret behind getting the sauce to glaze over the surface of the meat without burning. Pork Asian Pineapple Pork Chop Main Dish Easy. Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer paper.
Pair them with seasoned rice and a simple side salad and your good to go. Place pork chops on a deep plate. Flip pork chops to coat second side. You can have Grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Grilled teriyaki pork chops
- Prepare 2 of pork chops. About 8 oz. each.
- You need of Teriyaki sauce JON.
- Prepare 1/3 cup of soy sauce.
- Prepare 1/3 cup of water.
- Prepare 2 tbsp. of mirin (Japanese sweet rice wine).
- It's 4 tbsp. of brown sugar.
- You need 1 1/2 tsp of minced ginger.
- You need 2 of minced garlic cloves.
- You need 1 tsp. of honey.
- Prepare 1 tsp. of rice vinegar.
- You need 2 tsp. of sesame oil.
- It's 1/4 tsp. of ground black pepper.
- You need 3/4 tsp. of cornstarch.
Sweet and Savory Teriyaki Pork Chops that make the perfect dinner recipe. This simple pork loins recipe is great served on it's own or over rice and is made with a delicious homemade teriyaki sauce. The recipe is simple and can be left in refrigerator all day to marinate to perfection. Prep time is the time it takes to marinate.
Grilled teriyaki pork chops instructions
- In a bowl mix all the ingredients for the sauce, except the cornstarch. Dry the pork chops with paper towel. Marinate the pork chops with ¼ cup of the sauce..
- Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce..
- Heat up a top stove griddle well. Mark and cook the pork chops on both sides. Brush with the sauce over the pork chops while cooking..
- Serve the pork chops with some of the sauce..
To serve, place one grilled pineapple slice on top of each pork chop and serve with any. With Stir-Fried Red Bell Pepper, Red Cabbage, Carrot, and Broccoli. Rub pork chops with half the Asian spice blend and a pinch of salt and pepper, making sure spices dissolve into meat (reserve remaining Asian spice with grilled cheese croutons. This Teriyaki Pork Chop Recipe is delicious and easy to prepare. You can even use the teriyaki sauce for other meats.
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