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Easiest Way to Make Delicious Teriyaki Meat-Stuffed Peppers

Teriyaki Meat-Stuffed Peppers.

Teriyaki Meat-Stuffed Peppers You can cook Teriyaki Meat-Stuffed Peppers using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Teriyaki Meat-Stuffed Peppers

  1. It's 3 of to 4 Green bell peppers.
  2. It's 100 grams of ●Ground beef or pork.
  3. It's 1/2 of ●Onion (finely chopped).
  4. You need 1/2 of ●Egg.
  5. You need 2 of to 3 tablespoons ● Panko.
  6. It's 1 dash of ●Nutmeg, salt and pepper.
  7. Prepare 1 of Teriyaki sauce.
  8. Prepare 1 tbsp of Plain flour.

Teriyaki Meat-Stuffed Peppers instructions

  1. Slice the peppers in half lengthwise and remove the seeds. Combine the ● ingredients to make the meat stuffing..
  2. Dust the cut peppers inside with flour using a tea strainer. Stuff the peppers with the meat stuffing from Step 1..
  3. Pan fry the peppers on both sides in a frying pan with oil..
  4. When the peppers are cooked through, add the teriyaki sauce and simmer over a low heat. Make sure not to let it burn. When the sauce is glossy, it's done..

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