Easiest Way to Cook Yummy Mini Meat Loaves
Mini Meat Loaves.
You can have Mini Meat Loaves using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Mini Meat Loaves
- Prepare 1 of onion, finely minced.
- You need 2 of garlic cloves, minced.
- Prepare 1 lb of lean ground beef.
- It's 1 of egg, lightly beaten.
- You need 1 Tbsp of Worcestershire.
- Prepare 4 Tbsp of low sodium teriyaki sauce.
- Prepare 1/2 tsp of salt.
- You need 1/4 tsp of black pepper.
- You need 1/2 tsp of red pepper flakes.
- It's 2 cups of shredded carrots chopped (picture does not show chopped).
- It's 1/4 cup of green onions, chopped.
- Prepare 1 cup of cooked brown rice.
- It's 4 tsp of low sodium teriyaki sauce.
Mini Meat Loaves step by step
- Preheat oven to 400F, prepare glass baking dish with cooking spray.
- Saute onion and garlic in cooking spray, transfer to large mixing dish and allow to cool.
- Add beef, egg, Worcestershire, teriyaki (4 Tbsp), salt, pepper, and red pepper. Mix Well..
- Add carrots, green onion, and rice. Mix well and divide into 4 equal parts.
- Place each finished loaf in prepared pan.
- Bake for about 20-25 minutes, until internal temp is 160 F.5 minutes prior to removing brush each loaf with 1 tsp teriyaki sauce.
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